Originally from Osaka, Daisuke decided to move to Hokkaido after falling in love with the place. Whether it’s private or for business, he likes to drive around Hokkaido to see its beautiful and refreshing scenery. One of his hobbies is gathering wild vegetables known as “sansai” during the spring.

Born in the Philippines, he spent many years living abroad before eventually residing in Hokkaido. He works as a guide and translator while also handling inbound tour arrangements. He is a licensed Domestic Travel Services Manager and a certified Master of Hokkaido Tourism. His hobbies include tenipon, a local Hokkaido sport.

Born in a small village called Sarabetsu, she grew up playing in nature, often collecting insects and fallen tree nuts. She previously worked as a magazine writer, and now handles travel arrangements as well as social media promotion. As a mother of three, she is familiar with the needs and hassles of traveling with children.

Born in Niigata City. Being a chocolate lover, he worked for a chocolate manufacturer for 6 years, before moving to the Tokachi region of Hokkaido in pursuit of its famous clear blue skies. He makes use of his experience and perspectives as an internal migrant to share the charm of Hokkaido as a travel planner and tour conductor.

Born in Obihiro City, she has always loved eating since her childhood, with a particular passion for sweets. Her input is indispensable when it comes to food, an essential part of any travel experience. Through her alter ego called Sweets Kaiju Kanagon, she likes to share local gourmet info on her Instagram account and her own radio show.

Born in Hong Kong, he lived in the USA and in Osaka for several years before coming to Hokkaido. He loves experiencing the local culture whenever he travels. He now works as a travel designer and tourism consultant, offering unique travel itineraries and experiences to international visitors to Japan.